McGriddle Bites Recipe: A Perfect Mini Breakfast You’ll Love

Freshly baked McGriddle Bites stacked on a plate, made with sausage, egg, and melted cheese in golden muffin cups.

McGriddle Bites are the ultimate blend of sweet and savory breakfast flavors in one convenient bite-sized form. Combining fluffy pancake batter, savory sausage, melted cheese, and a touch of maple syrup, these mini muffins are not only delicious but also meal-prep friendly. They’re perfect for busy mornings, brunch spreads, or as a grab-and-go snack.

This article covers everything you need: the recipe, tools required, ingredients, nutrition facts, benefits, expert tips, FAQs, and why McGriddle Bites have become such a hit among breakfast lovers.

Ingredients for McGriddle Bites including sausage, scrambled eggs, shredded cheese, and muffin batter on a table.

McGriddle Bites Recipe

Tools You’ll Need

  • Mini muffin pan (24-count recommended)
  • Mixing bowls (one large, one medium)
  • Wooden spoon or silicone spatula
  • Whisk (for batter)
  • Nonstick spray or butter for greasing
  • Skillet (for cooking sausage)
  • Cooling rack (optional, but helps texture)

Ingredients

  • 2 cups pancake mix (classic or buttermilk)
  • 1 ½ cups water or milk (adjust for batter consistency)
  • 1 pound breakfast sausage, browned and drained
  • 1 cup shredded cheddar cheese (sharp cheddar recommended)
  • ¼ cup maple syrup (use real maple for best flavor)
  • 1 teaspoon butter or nonstick spray (for greasing muffin tin)

Optional additions:

  • Pinch of cinnamon for pancake mix
  • Jalapeños for spice
  • Mozzarella or pepper jack cheese for variation

Instructions

  1. Preheat the oven to 400°F (200°C). Grease a mini muffin pan with butter or nonstick spray.
  2. Cook the sausage in a skillet until browned. Drain excess fat and allow it to cool slightly.
  3. Prepare the batter by mixing pancake mix with milk or water. Whisk gently until just combined.
  4. Fold in sausage, cheese, and maple syrup into the batter. Mix lightly to avoid overworking.
  5. Fill muffin cups almost to the top with the mixture using a spoon or scoop.
  6. Bake for 12–15 minutes or until golden brown and firm in the center.
  7. Cool slightly on a rack and serve warm.
Homemade McGriddle Bites served with visible ingredients like sausage, eggs, and cheese, showing the recipe details.

Nutritional Information (Per 2 Bites, Approx.)

NutrientAmount
Calories190
Total Fat11 g
Saturated Fat4 g
Carbohydrates15 g
Sugar5 g
Protein9 g
Sodium380 mg

Values may vary depending on sausage type, cheese, and syrup used.

Homemade McGriddle Bites served with visible ingredients like sausage, eggs, and cheese, showing the recipe details.

Benefits of McGriddle Bites

  • Quick & Convenient: Ideal for busy mornings or school lunches.
  • Balanced Flavor: The sweet maple and savory sausage combination is highly satisfying.
  • Kid-Friendly: Perfectly portioned for children and picky eaters.
  • Meal-Prep Friendly: Can be made in bulk, frozen, and reheated easily.
  • Versatile: Works with different cheeses, plant-based sausage, or gluten-free pancake mix.

Expert Tips

  • Use silicone trays for non-stick baking and easy release.
  • Cool sausage first before adding to the batter—this prevents cheese from melting unevenly.
  • Batch and freeze: Freeze on a tray, then transfer to a bag. They reheat in 30 seconds in the microwave.
  • For crispier edges, bake a few minutes longer and let cool on a wire rack instead of the pan.

Serving Ideas

  • Serve with a side of fresh fruit and yogurt for a balanced breakfast.
  • Add dipping options like maple syrup, honey butter, or spicy aioli.
  • Pack them in lunchboxes as a protein-rich snack.
  • Use them as part of a brunch board alongside croissants, bagels, and fresh juice.

Frequently Asked Questions

Can I make McGriddle Bites ahead of time?

Yes. Bake, cool, and store in the fridge for 3–4 days or freeze for up to 2 months.

What’s the best way to reheat McGriddle Bites?

For best results, reheat in the oven at 350°F for 5–7 minutes. A microwave works in 20–30 seconds.

Can I make them vegetarian?

Yes. Replace sausage with sautéed mushrooms, spinach, or plant-based sausage.

Can I make them gluten-free?

Yes. Use a gluten-free pancake mix and ensure all other ingredients are gluten-free certified.

Do McGriddle Bites taste like McDonald’s McGriddles?

They capture the same sweet-savory profile but are more convenient and homemade.

Conclusion

McGriddle Bites combine the heartiness of pancakes, sausage, cheese, and maple syrup into a perfect bite-sized muffin. With simple tools and a short prep time, you can create a breakfast that is freezer-friendly, versatile, and ideal for meal prep. Whether you’re looking for a quick morning bite, a kid-approved lunchbox addition, or a creative brunch idea, these bites are a reliable favorite.

Adding McGriddle Bites to your meal rotation means you’ll always have a wholesome, satisfying option at your fingertips.

Similar Posts